Feast-day recipes containing meat, dairy, and eggs — for Pascha, Bright Week, and other days when the fast is lifted.

Fasting Recipes Non-Fasting Recipes
100 non-fasting recipes
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Chakhokhbili — Chicken Stew with Tomatoes and Herbs
Georgian Non Fasting

Chakhokhbili — Chicken Stew with Tomatoes and Herbs

Named for its original version made with pheasant (khokhobi), chakhokhbili is now made with chicken in every Georgian...

Kokošja Čorba — Serbian Chicken Soup
Serbian Non Fasting

Kokošja Čorba — Serbian Chicken Soup

The Serbian Sunday soup — chicken simmered with carrots, parsnip, and fresh parsley root, finished with fine home-cut...

Arni Psito — Roasted Paschal Lamb
Greek Non Fasting

Arni Psito — Roasted Paschal Lamb

The centerpiece of the Greek Easter table — a whole spring lamb roasted slowly until the meat falls off the bone. In ...

Krofne — Serbian Jelly Doughnuts
Serbian Non Fasting

Krofne — Serbian Jelly Doughnuts

Soft, airy, round Serbian doughnuts — essentially the Serbian version of the Central European jelly doughnut (Berline...

Chakapuli — Lamb Stew with Tarragon and Sour Plum
Georgian Non Fasting

Chakapuli — Lamb Stew with Tarragon and Sour Plum

A spring dish served at every Georgian Easter table: lamb gently stewed with enormous quantities of fresh tarragon, g...

Mămăligă cu Brânză și Smântână — Polenta with Cheese and Sour Cream
Romanian Non Fasting

Mămăligă cu Brânză și Smântână — Polenta with Cheese and Sour Cream

The simplest Romanian peasant supper and also one of the most beloved — thick golden cornmeal polenta topped with cru...

Жульен — Mushroom and Chicken Julienne
Russian Non Fasting

Жульен — Mushroom and Chicken Julienne

Despite the French name, жульен is purely a Russian restaurant classic — small individual gratins of tender chicken a...

Chashushuli — Georgian Beef Stew with Tomatoes
Georgian Non Fasting

Chashushuli — Georgian Beef Stew with Tomatoes

A spicy, tomato-rich beef stew with the characteristic Georgian flavour triad of cilantro, fenugreek, and adjika. Cha...

Khachapuri Imeruli — Round Cheese-Stuffed Bread
Georgian Non Fasting

Khachapuri Imeruli — Round Cheese-Stuffed Bread

The everyday khachapuri — a round flat bread stuffed with cheese, baked until golden, and served hot off the pan. Ime...

Tolma — Georgian Stuffed Grape Leaves with Meat
Georgian Non Fasting

Tolma — Georgian Stuffed Grape Leaves with Meat

The Georgian version of dolma: tender grape leaves wrapped around a filling of spiced meat, rice, and a generous hand...

Supă de Găină — Romanian Chicken Noodle Soup
Romanian Non Fasting

Supă de Găină — Romanian Chicken Noodle Soup

The classical Romanian chicken soup — an old hen (or rooster) simmered slowly with plenty of vegetables until the bro...

Kharcho — Beef and Walnut Soup
Georgian Non Fasting

Kharcho — Beef and Walnut Soup

A thick, dark, sour-spicy soup from western Georgia: beef simmered with rice, thickened with ground walnuts, soured w...

Ostropel — Romanian Chicken in Tomato-Garlic Sauce
Romanian Non Fasting

Ostropel — Romanian Chicken in Tomato-Garlic Sauce

A rustic Romanian dish of chicken stewed in a punchy tomato-garlic sauce, seasoned with smoked paprika and plenty of ...

Warak Enab bi Lahmeh — Stuffed Grape Leaves with Lamb
Middle Eastern Non Fasting

Warak Enab bi Lahmeh — Stuffed Grape Leaves with Lamb

The Levantine version of stuffed grape leaves — filled with a hot mix of lamb, rice, and warm spices (unlike the cold...

Prebranac sa Kobasicom — Serbian Baked Beans with Sausage
Serbian Non Fasting

Prebranac sa Kobasicom — Serbian Baked Beans with Sausage

Classic Serbian prebranac is fasting-friendly (just beans and onions), but the celebration version adds smoked sausag...

Podvarak — Braised Sauerkraut with Smoked Meat
Serbian Non Fasting

Podvarak — Braised Sauerkraut with Smoked Meat

A Serbian comfort dish: slow-braised sauerkraut with smoked meats — bacon, sausage, pork ribs — baked until the cabba...

Пельмени — Siberian Meat Dumplings
Russian Non Fasting

Пельмени — Siberian Meat Dumplings

Пельмени are small meat-filled dumplings, a dish born in Siberia where cooks would make enormous batches and freeze t...

Moussaka — Layered Eggplant and Lamb Casserole
Greek Non Fasting

Moussaka — Layered Eggplant and Lamb Casserole

Greece's most famous casserole — layers of browned eggplant, spiced lamb meat sauce, and a cloud of béchamel, baked u...

Борщ с Говядиной — Traditional Beef Borscht
Russian Non Fasting

Борщ с Говядиной — Traditional Beef Borscht

The meat version of borscht is deeper, richer, and more complex than its fasting counterpart. Built on a slow-simmere...

Chikhirtma — Georgian Chicken Soup with Egg and Lemon
Georgian Non Fasting

Chikhirtma — Georgian Chicken Soup with Egg and Lemon

A silken, golden chicken soup thickened with egg yolks and sharpened with lemon or vinegar — Georgia's answer to avgo...

Friptură de Miel — Romanian Roast Lamb
Romanian Non Fasting

Friptură de Miel — Romanian Roast Lamb

Spring lamb roasted Romanian-style: marinated in wine, garlic, and thyme, studded with rosemary and more garlic, and ...

Tsoureki — Greek Paschal Sweet Bread
Greek Non Fasting

Tsoureki — Greek Paschal Sweet Bread

The Greek Paschal bread — a tall, braided loaf enriched with butter, eggs, and scented with two distinctive spices: m...

Бефстроганов — Beef Stroganoff
Russian Non Fasting

Бефстроганов — Beef Stroganoff

Named for the Stroganov family in the 19th century, this dish of tender beef strips in a creamy mushroom and mustard ...

Yemista — Stuffed Tomatoes and Peppers
Greek Non Fasting

Yemista — Stuffed Tomatoes and Peppers

Whole tomatoes and peppers stuffed with a fragrant filling of meat, rice, herbs, and pine nuts, then baked in olive o...

Щи Мясные — Traditional Meat Shchi
Russian Non Fasting

Щи Мясные — Traditional Meat Shchi

The original shchi — the most ancient of all Russian soups, simmered for centuries in every peasant kitchen — is made...

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