Щи Постные — Fasting Shchi (Sauerkraut and Cabbage Soup)
Shchi is the soul of the Russian table. The meat version is famous, but the fasting version — postnye shchi — is what...
13th Sunday after Pentecost
Martyr Myron, Presbyter of Cyzicus / Holy Martyr Patroclus (late 3rd c.)
Shchi is the soul of the Russian table. The meat version is famous, but the fasting version — postnye shchi — is what...
Ceviche is raw fish "cooked" in citrus acid — the lime juice denatures the proteins and turns the flesh opaque and fi...
Fasolakia is one of the foundational ladera dishes — green beans braised long and slow in tomato sauce and olive oil ...
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Fish days in the fasting calendar — Annunciation, Palm Sunday, the Dormition fast's feast, most of the Apostles' fast...
Fasting mornings are where discipline usually breaks, because there is nothing to eat that fills you. This fixes that...
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Pkhali is one of the great techniques of Georgian cuisine: cooked vegetables bound with a dense, garlicky walnut past...
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Churchkhela — walnuts strung on a thread and dipped in thickened grape juice — takes days to make properly. These no-...
Slices of fried eggplant rolled around a walnut-garlic paste and jeweled with pomegranate seeds. This is one of the m...
The classic Russian sauerkraut. Carrots add sweetness and color; cranberries or lingonberries (klyukva or brusnika) a...
Pad thai with shrimp is street food at its finest — rice noodles tossed in a slick of tamarind, palm sugar, and fish ...
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